Coco Curl Moisture Cream

How To Use:

• Moisturising: After shampooing/conditioning, dispense product into your palms and distribute throughout your hair from roots to ends.
• Twirling: Apply as above, then scrunch to create curls, or twirl strands between your fingers to create curls. Allow to air dry.
• Twisting Apply to damp hair before braiding, cornrowing or twisting. Hair can be pre-moistened with one of our spritzes.
• For a deep conditioning treatment apply required amount to clean wet hair, cover with a cap or warm towel. Apply heat if desired. Rinse out.
• Steaming Apply as for deep conditioning but do not cover while applying steam.

A rich blend of Shea, Cocoa, Avocado drizzled through with softening Sweet Almond oil and a dash of vitamins B and E for added strength and Wheat Protein for improved moisture retention and easae of combing. This heavy cream is perfect for thirsty or highly porous hair. 

• Botanicals: Distilled Water, Panthenol (Pro Vitamin B), Vitamin E
• Plant butters: Shea Butter, Cocoa Butter, 
• Plant oils: Sweet Almond Oil, Avocado Oil, Castor Oil
• Humectants: Yes, Vegetable Glycerin
• Conditioning Agents: Olive Wax (Hydrogenated Olea Europaea (Olive Oil))
• Fragrance: Yes, Allergen Free sweet tropical aroma with a hint of coconut
• Emulsifer: Yes: Cetearyl Alcohol and Polysorbate 60
• Protein: Yes, Hydrolysed Wheat Protein an amino acid that provides high substantivity to hair, imparts hair repairing properties, helps retain moisture and improves the ease of hair combing.
• Preservative: Yes: Phenoxyethanol & Ethylhexylglycerin

Aqua, Butyrospermum Parkii (Shea Butter), Theobroma Cacao (Cocoa) Seed Butter, Cetearyl Alcohol and Polysorbate 60, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Persea Gratissima (Avocado) Oil, Hydrogenated Olea Europaea (Olive Oil), Glycerin, Ricinus Communis (Organic Castor) Seed Oil, Phenoxyethanol & Ethylhexylglycerin, Fragrance, Hydrolised Wheat Protein,  Panthenol, , Tocopherol